CHHS Faculty

Dr. Winter is a professor in the Department of Global and Community Health where she teaches curriculum related to community health, healthy living and aging well. She is Coordinator for the Masters of Public Health Practicum and Undergraduate Internship programs placing students regionally as well as internationally.

Dr. Ali A. Weinstein is a Professor of Global and Community Health (GCH) and a Senior Scholar in the Center for the Advancement of Well-Being. She has extensive experience conducting human biobehavioral experiments in the laboratory and field, conducts survey research, as well as a small research portfolio of qualitative research.

Dr. Angelina Harman is an associate professor in the School Nursing. Harman’s research interests are Childhood Obesity, Nutrition and Wellness in the Youth.

Laura Wheeler Poms is a Professor, Undergraduate Program Director, and Graduate Program Director in Global and Community Health.  She is an occupational health psychologist focusing on how an individual's work environment influences physical and mental health.

Dr. Caroline Sutter is nationally recognized for her work implementing and evaluating models of community healthcare access and system navigation to improve care and promote collaboration between public health, public safety and health to ensure that evidence-based treatment is available for at risk and marginalized individuals, families, communities and populations.

As a doctorally trained and credentialed Family Nurse Practitioner, Dr. Sutter serves as the Director of a network of eight Academic Nurse-managed community clinics. Dr. Sutter has a history of extensive successful community collaborations on a variety of multidisciplinary implementation programs and research studies.

Anna Pollack’s research focuses on the relationship between environmental chemical exposures and fertility, pregnancy, and gynecologic health. Critical to understanding these endpoints, she investigates biological mechanisms underlying these processes, such as biomarkers of oxidative stress, inflammation, and endocrine disruption

Lila C. Fleming, PhD, CHES, is a global health epidemiologist and certified health education specialist. Her research examines bullying among middle school students, adolescent risk behaviors, maternal and child health, and access to health in low- and middle-income countries (LMICs). Fleming teaches global health, applied health statistics, and public health research methods courses at Mason.

Dr. Lilian de Jonge is a professor at the Department of Nutrition and Food Studies. She obtained her PhD degree in nutrition from the Université de Montréal, in Montréal, Canada.

Dr. Davidson is an Associate Professor with School of Nursing with over 20 years of experience in an array of healthcare settings. She has a robust education that encompasses both clinical nursing practices and community public health.